We had chicken bacon avocado wraps last night. Cut a package of bacon in half and cook, slice raw chicken breasts thinly and cook, and slice an avocado. pile it all in warmed up tortillas, roll up, add a sauce if you like (ranch or BBQ or something), and enjoy.
Tonight, I diced the remaining pork roast and made Asian pork instead of the Asian chicken last night. It was yummy and cooked quickly since really the sauce just had to come together as the pork was already cooked.
Guess I'm going to be cooking the zucchini with the soup tomorrow, maybe add some cornbread?
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